This is a reminder that it's time to start thinking about canning cherries! Cherries are in season and the prices get attractive when they are most abundant at the height of the season. I usually can them at the end of May or the beginning of June.
A week or two after canning cherries, you might think about canning apricots. They typically follow cherries by a couple of weeks.
Recipes for canning cherries and apricots can be found at the fruits menu of CanningUSA.com
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